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Chocolate Fudge

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Rate this recipe 4.5/5 (2 Votes)
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Ingredients

  • 2 T butter
  • 2/3 c evaporated milk
  • 1-1/2 c sugar
  • 1/4 t salt
  • 2 c mini marshmallows
  • 1/2 c (9 oz) semi-sweet chocolate chips
  • 1 t vanilla

Details

Servings 16
Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

Combine butter, milk, sugar and salt in med saucepan. Bring to a boil over med heat, stirring constantly. Boil for 4-5 mins. Remove from heat and stir in marshmallows, chips and vanilla. Stir for 1 minute or until marshmallows are melted. Pour into foil lined 8" pan. Chill until firm.

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