Zucchini Pancakes

By Chef_Angela

Serve for Breakfast, Dinner or a late night Snack! This dish satisfies!

Ingredients

• Optional:
• 1 cup Bisquick
• 1 cup Cheddar Cheese, grated
• 1/2 cup Parmesan Cheese, grated
• 2 Eggs
• 2 cups Zucchini, grated (or more)
• 2 tbsp White Onion, minced
• 1 tbsp Butter
• Salt to taste
• Pepper to taste
• Garlic Powder to taste

Preparation

Step 1

Grate Zucchini into a large bowl
Add all other ingredients into bowl and mix well
Heat a frying pan and cook like pancakes until crispy and brown
Serve with maple syrup with breakfast or ranch dressing with dinner