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Ingredients
- 1/4 cup oil
- 1 Bay leaf
- 2 teaspoons Basil Leaves
- 1 teaspoon Marjorano Leaves
- 1 teaspoon garlic salt
- 1/2 teaspoon cracked Black pepper
- 1 tablespoon instant minced onion
- 2 8-oz cans tomato sauce
- 2 14 1/2 oz caaaans pear-shaped tomatoes
- 1 cup shredded sharp cheddar cheese
- 1 3-oz can chopped peeled green chilies
Preparation
Step 1
Heat oil over low heat.Add next 6 ingredients.Cook,stirring,one minute.Add remaining ingredients.Simmer stirring occasionally,one hour.Serve over speghetti twists.