German Chocolate Cherry Bars
By MooK
Rate this recipe
5/5
(1 Votes)
0 Picture
Ingredients
- Bars
- 6 (1 oz.) squares semi-sweet chocolate
- 1/2 c. butter
- 1/4 c. granulated sugar
- 2 large eggs
- 1 Tbsp. vegetable oil
- 1 tsp. almond
- 1 1/4 c. all-purpose flour
- 3 Tbsp. unsweetened cocoa powder
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 1/2 c. Cherry M&M's
- Coconut Topping
- 1/2 c. butter
- 1/3 c. light brown sugar
- 1/3 c. light corn syrup
- 1 c. toasted coconut
- 3/4 c. sliced almonds
- 1 tsp. almond extract
Details
Preparation
Step 1
Bars
In small saucepan combine chocolate, butter and sugar over low heat; stir constantly until chocolate is melted.
Remove from heat; cool slightly.
In large bowl beat eggs, oil, and vanilla; stir in chocolate mixture.
In a separate bowl combine flour, cocoa powder, baking powder and salt; add to chocolate mixture and stir in 1 c. M&M's.
Spread batter in greased 8x8 inch pan. Bake at 350 degrees for 35 - 40 minutes.
Cool completely; top with coconut topping and additional M&M's.
Coconut Topping
In large saucepan melt butter over medium heat; add brown sugar and corn syrup and stir until thick and bubbly.
Remove from heat; stir in remaining ingredients.
Spread evenly over cooled bars.
You'll also love
- Turkey Enchiladas Fantasticas 5/5 (2 Votes)
- Apple Dumplings 5/5 (1 Votes)
- German Potato Salad 5/5 (2 Votes)
- Pleasantly Plastered Peach... 4.5/5 (2 Votes)
- HG's Cha-Cha-Cherry BBQ Chicken... 5/5 (1 Votes)
Review this recipe