Macaroons

Lovely light Macaroons for Passover or anytime.

Macaroons

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4

    egg whites

  • C Sugar

  • 14

    oz shredded sweetened coconut

Directions

Beat egg whites until frothy, slowly beat in sugar just until soft peaks form. Fold in coconut by hand. Drop by rounded tablespoon or small ice cream scoop onto sheet pan with silpat or parchment paper. Cookies do not expand so you can put quite a few on each sheet. Bake at 350 degrees for 12 -15 minutes. Cool Optional drizzle with chocolate Store in airtight container


Nutrition

Facebook Conversations