Rum Punch

  • 1

Ingredients

  • 3 oz pineapple juice
  • 2 oz orange juice
  • 1 oz dark rum, plus 1/2 oz to splash on top
  • 1 oz coconut rum
  • splash of grenadine
  • lime slice for garnish

Preparation

Step 1



In a glass, pour in the pineapple juice, orange juice, 1 ounce dark rum, and 1 ounce coconut rum. Gently stir. Then slowly pour in a splash of grenadine. The grenadine will sink to the bottom giving you that gorgeous coloring. Then, add 1/2 ounce of the dark rum to the top. Garnish with a slice of lime and float away into a tropical paradise. A cute straw helps, too.