Breakfast Compote

By Violet_61

from Delano Farms

Ingredients

• 2 cups green or red grapes
• 2 cups sliced strawberries
• 1 cup melon, cubed
• 3 peaches or nectarines, cubed
• 1 pint blueberries
• 3 tbsp. honey
• 1/4 cup fresh orange juice
• 1 tsp cinnamon
• 2-3 tbsp. sour cream or plain Greek yogurt

Preparation

Step 1

Place fruit in a large bowl and toss gently.

Whisk together honey, orange juice, and cinnamon in a small bowl; stir into the fruit mixture. Refrigerate for 30 minutes.

Spoon into small unique dishes i.e. champagne glasses, ice cream dishes, wine glasses.

Serve with a dollop of sour cream or yogurt.

OPIONAL:
sprinkle with granola