Peanut Butter Cups

By Jahel

Ingredients

• 1/3 lb. graham crackers
• 1 1/2 sticks of butter
• 1 lb. powdered sugar
• 1 c peanut butter
• 1-12oz. pkg. chocolate chips

Preparation

Step 1

Crush graham crackers, melt butter and mix all ingredients together except chocolate chips. Spread firmly in 9x13 pan. Melt chips and pour over mixture in pan. Refrigerator 2-3 hours. Bring to room temperature and cut into 24 squares.