Crock pot chicken and noodles

By talsy

Ingredients

• 3 boneless, skinless chicken breasts
• 2 cans cream of chicken soup
• 3 cans chicken broth
• 1/2 C butter, sliced
• poultry seasoning to taste
• 12 oz wide egg noodles-uncooked

Preparation

Step 1

Place all ingredients, except noodles, in crock pot.
Cook on low 8 hours, or high for 4
Shred chicken and return to pot with uncooked noodles, stil well.
Cook for additional 45 minutes until noodles are tender.