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Ingredients
- 1 C mayo
- 2 tsp. worcestershire sauce
- 1 C (4oz.) shredded sharp cheddar cheese
- 1 med. onion, chopped
- 3/4 C slivered almonds, chopped
- 1 loaf (1 pound) french bread
Preparation
Step 1
1. In a bowl, combine the mayo with sauce; stir in cheese, onion, and almonds.
2. Spread mixture onto bread, place on a greased baking sheet.
3. Bake at 400 for 8 to 10 min.