- SEE BELOW
In saucepan combine 1/4 c light corn syrup, 1 c (6 oz) chocolate chips and stir over medium low heat until smooth, about 4-5 minutes. Remove from heat and stir in 3/4 c cream. Transfer to air tight container and chll 30 minutes before serving. WE TRIED THIS 2/2010 AND WE ALL LOVED IT. EASY AND VERY GOOD TOPPING.