Watermelon & Grapefruit Agua Fresca

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Watermelon & Grapefruit Agua Fresca

8 servings

Recipe by The Bon Appétit Test Kitchen

Photograph by Maren Caruso

June 2012

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  • 8

Ingredients

  • 18 cups chopped seedless watermelon (one 10-pound melon)
  • 1 1/4 cups fresh white, ruby red, or pink grapefruit juice

Preparation

Step 1

Working in batches, purée watermelon in a blender until smooth. Pour into a large bowl and let stand for 10 minutes. Skim foam from surface and discard.

Set a fine-mesh sieve over a large pitcher; line sieve with cheesecloth. Strain purée into pitcher (you should have almost 7 cups juice). Stir in grapefruit juice.

Fill glasses with ice. Divide agua fresca among glasses.

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