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Ingredients
- 1/2 cup mashed ripe banana (ab 1 med banana)
- 1/4 cup butter, softened
- (1/2 stick)
- 1/2 cup packed dark brown sugar
- 1/4 cup granulated sugar
- 1 tsp. vanilla
- 1 lg egg
- 1 1/4 cup flour
- 2 cup old-fashioned oats
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup semisweet chocolate chips and/or 1/2 cup raisins
Preparation
Step 1
1. Preheat oven to 350°. Combine banana, butter, sugars and vanilla in a large bowl. Beat with mixer at medium speed until smooth. Add egg and beat well.
2. Combine flour, oats, baking soda and salt in a bowl and mix well with a whisk. Add flour mixture to banana mixture and beat until combined. Stir in chocolate chips. Drop by heaping tablespoons onto parchment-lined cookie sheets.
3. Bake for 16 to 18 minutes until golden.