K's FABULOUS Slow Cooker Chili
By calypan
Rate this recipe
4.2/5
(9 Votes)
1 Picture
Ingredients
- 2 lbs ground chuck
- 2 stalks celery, chopped
- 1 onion, chopped
- 1 green bell pepper, chopped
- 3 (14 oz) cans stewed tomatoes
- 1 (10 oz) can Rotel Tomatoes with green chiles
- 1 small can chopped green chiles
- 1 (14 oz) can tomato sauce
- 1/2 cup water
- 2 (1.25 oz) pkgs McCormicks Chili Seasoning Mix (1 Original, 1 low-sodium)
- 1 (14 oz) can kidney beans, drained
- 1 (14 oz) can low-sodium pinto beans, undrained
- 1 (14 oz) can Bush's Medium Chili Beans, undrained
- 1-1/2 T. vinegar
Details
Preparation
Step 1
Brown beef, celery, onion and green pepper in skillet; drain well and set aside.
Stir together remaining ingredients in large bowl. Add beef mixture, stir well and add all to slow cooker.
Cover and cook on low 7-1/2 hrs. Serve with cornbread!
DELICIOUS!
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