Minted Sugar Snap Peas
By á-170456
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Ingredients
- 1 pound sugar snap peas
- 2 tablespoons chopped fresh mint
- Salt to taste
- Freshly-ground black pepper to taste
Details
Servings 4
Preparation
Step 1
Place sugar snap peas in a steamer and steam until tender but still crisp, about 4 minutes. Toss with mint, season, and serve.
This recipe yields 4 servings.
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