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GINGER LIME BEEF STIR FRY

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Ingredients

  • 1 tblsp sugar
  • 1 tblsp grated peeled fresh ginger
  • 2 tblsp fresh lime juice
  • 1 1/2 tsp soy sauce
  • 1/4 crushed red pepper
  • 1 tblsp canola oil
  • 12 oz boneless sirloin steak, cut into thin strips
  • 1/2 cup diagonally cut green onions (optional)
  • 4 lime wedges (optional)

Details

Preparation time 4mins
Cooking time 10mins

Preparation

Step 1

Combine sugar, ginger, juice, soy sauce and pepper in a small bowl; whisk to combine.

Heat canola oil in a large nonstick skillet over medium-high heat. Add steak to pan; cook 4 minutes or until browned, stirring frequently. Remove from heat; drizzle evenly with ginger-lime mixture. Garnish with onions and lime wedges, if desired.

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