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Onion Petal Dip

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Rate this recipe 4.5/5 (18 Votes)

Ingredients

  • 1/2 cup regular mayonnaise
  • 2 tsp ketchup
  • 2 tbsp Horseradish
  • 1/3 tsp paprika
  • 1/4 tsp salt
  • dash of oregano, black pepper and cayenne pepper

Details

Adapted from mmmeatshops.com

Preparation

Step 1

Mix all ingredients together. Refrigerate for at least an hour before serving. For best results, refrigerate overnight.

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