Creamy Cranberry Salad

By á-4202

Refrigerates overnight

Ingredients

• 3 cups fresh or frozen cranberries (thawed), chopped
• 1 can (20 oz) unsweetened crushed pineapple, drained
• 2 cups miniature marshmallows
• 1 med apple, chopped
• 2/3 cup sugar
• 1/8 tsp salt
• 2 cups heavy whipping cream
• 1/4 cup chopped walnuts

Details

Servings 16
Preparation time 15mins

Preparation

Step 1

1) In a lrg bowl, mix the first six ingredients until blended. Refrigerate, covered, overnight.

2) In a lrg bowl, beat cream until stiff peaks form. Just before serving, fold cream and walnuts into cranberry mixture.