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Sangria

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Ingredients

  • 1 orange sliced thin
  • 1 lemon sliced thin
  • 2 tablespoons superfine granulated sugar or to taste
  • 1 bottle chilled dry red wine
  • 1/2 cup cognac
  • 1/4 cup orange liqueur (such as Grand Marnier or Cointreau)
  • 2 tablespoons orange juice
  • 1 cup chilled seltzer or club soda
  • Ice cubes as needed

Details

Servings 6

Preparation

Step 1

In a bowl, muddle the orange and lemon slices with the sugar with a wooden spoon. Add the red wine, cognac, orange liqueur, and orange juice. Stir until sugar is dissolved.

Transfer to a punch bowl, chill until ready to serve and then stir in seltzer and add ice cubes.

This recipe yields 6 cups.

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