Parmesan Chicken Casserole

Ingredients

  • 6 boneless, skinless chicken breasts, diced
  • 1 cup mayonnaise OR plain Greek yogurt
  • 1 cup fresh shredded Parmesan cheese
  • 1 tsp seasoned salt
  • 1/2 tsp ground black pepper
  • 1 tsp garlic powder

Preparation

Step 1

Place diced chicken into a greased 9 x 13 baking dish.
In a small bowl, combine the mayo/yogurt, 3/4 cup Parmesan cheese, salt, pepper, and garlic powder.
Spread mixture evenly on top of chicken.
Sprinkle remaining 1/4 cup Parmesan cheese on top of mayo mixture.
Place dish in preheated oven, 375, and bake for about 30-35 minutes.
Remove from oven and serve chicken over rice, pasta, or by itself! Enjoy!!
*Chicken will be a bit “soupy” when cooked, that is okay, just use a slotted spoon to drain prior to serving chicken!!