Salsa
By Talk2usoon
I get lots of kudos on my "Homemade Salsa", but it's just that I add some extras...
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Ingredients
- El Paso Mild Salsa - one jar
- Ripe Tomatos
- Scallion or Onion, or Shallot or minced dried onions
- Dried or fresh cilantro (this is the good part)
- Lime juice - fresh
- Tabasco to taste
Preparation
Step 1
Chop up tomatos and onions, add jarred salsa (I like El Paso best, good texture, taste) mix together. Add lime juice and cilantro. Best if made the night before.