triple chocolate bliss cake
By swalter62626
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Ingredients
- cooking spray
- 1 pkg (2 layer) chocolate cake mix
- 1 carton (8 oz) sour cream
- 1 pkg (4 srvg) jello chocolte instant pudding
- 4 eggs
- 1/2 cup canola oil
- 1/2 cup water
- 1 pkg (8 squares) semisweet baking chocolate
- 3 cups frozen cool whip, thawed
Details
Servings 18
Preparation
Step 1
Preheat oven to 350; spray fluted pan w/cooking spray.
In large bowl, combine cake mix, sour cream, pudding mix, eggs, oil & water; beat w/an electric mixer on low until combined; beat on medium speed for 2 minutes; pour into pan.
Bake 45-50 minutes; cool in pan on write rack for 10 minutes; loosen cake from pan & remove; completely cool on rack.
Combine chocolate & cool whip in bowl & microwave on high for 1-2 minutes (until chocolate is completely melted), stirring halfway thru.
Stir to blend drizzle over cooled cake.
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