- 6
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Ingredients
- 2 organic zucchinis, chopped
- 3/4 cup raw tahini
- 2 Tbsp. nutritional yeast
- 1/2 cup fresh lemon juice
- 3 garlic cloves, chopped
- 2 1/2 tsp. Celtic sea salt
Preparation
Step 1
Blend all ingredients in the blender together until smooth.
Dip celery, red peppers and cucumbers in the hummus for a great snack or appetizer.