BBQ Country Style Ribs

By á-9642

"Tasty, twice baked ribs with your favorite BBQ sauce."

Ingredients

• 10 country style pork ribs
• 2 teaspoons minced garlic
• 1 lemon, thinly sliced
• 1 (18 ounce) bottle barbeque sauce

Preparation

Step 1

1. Preheat oven to 250°

2. In a shallow baking pan or roaster, place ribs in a single layer; salt if desired. Spread the garlic on the ribs, then place the lemon slices on top.

3. Bake in a preheated oven for 2 hours - the ribs should be tender. Drain any grease and liquid.

4. Pour BBQ sauce over the ribs.

5. Return to oven and bake one more hour at 200° to 250°