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Coconut macaroons

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 2/3 c sugar
  • 2 egg whites
  • 2 tsp vanilla
  • 1/2 tsp salt
  • 2 2/3 c unsweetened shredded coconut

Details

Preparation

Step 1

whisk together sugar, vanilla, salt and beaten egg whites. stir in coconut. drop by tablespoon and form pyramid with your fingers. bake 350 for 15-20 minutes

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