Fiesta Bread

By clawson

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Rate this recipe 4.4/5 (15 Votes)

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Ingredients

1/2 c. butter, melted
1-1/2 c. shredded Mexican-blend cheese
1/4 c. shredded mozzarella cheese
10 to12 oz. of Big Daddy's Sweet/Hot Jalapenos, drained
1 tbsp. dried cilantro
2- 12 to16-oz. tubes refrigerated biscuits, cut into quarters

Details

Adapted from BigDaddy'sKitchenKreations.com

Preparation

Step 1

In a large bowl, combine butter, cheeses, sweet/hot jalapenos and cilantro; add biscuits and toss to coat. Transfer to an ungreased Bundt pan. Bake at 350 degrees for 30 minutes, or until golden brown. Invert onto a serving plate; serve warm.