Sausage and Stracchino Cheese Crostini

By kimvess

Ingredients

• 8 ounces/250 g stracchino cheese
• 2 (3-ounce/90 g) pork sausages, casings removed or bulk
• 8 slices of country bread, sliced

Preparation

Step 1

Preheat the oven to 400 degrees F.

In a mixing bowl, mix the stracchino cheese and sausages into a paste.

Generously spread the mixture on each slice of bread. Place the bread on a parchment paper- lined baking sheet and bake until golden brown.