Basic Icebox Sugar Cookies

Basic Icebox Sugar Cookies
Basic Icebox Sugar Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 1

    cup all-purpose flour

  • 1/4

    teaspoon baking soda

  • 1/8

    teaspoon salt

  • 4

    tablespoons stick margarine softened

  • 2/3

    cup sugar

  • 1

    teaspoon vanilla extract

  • 1

    large egg white

  • Cooking spray

Directions

Combine the first 3 ingredients in a bowl, and set aside. Beat margarine at medium speed of a mixer until light and fluffy. Gradually add sugar, beating at medium speed of a mixer until well-blended. Add vanilla and egg white, and beat well. Add flour mixture, and stir until well-blended. Turn dough out onto wax paper, and shape into a 6-inch log. Wrap log in wax paper, and freeze for 3 hours or until very firm. Preheat oven to 350º. Cut log into 24 (1/4-inch) slices, and place slices 1 inch apart on a baking sheet coated with cooking spray. Bake at 350º for 8 to 10 minutes. Remove from pan, and cool on wire racks. Serving Size: 1 cookie

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