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Ingredients
- 2 cans mario black olives {sliced}
- 1 medium onion sliced or chopped
- 1 large green pepper chopped
- 1 box 8oz mushrooms sliced
- 2 tomatoes medium chopped
- 1-2 garlic cloves shredded
- 1 box spaghetti boil them.
- 2 spears of broccoli or more
Preparation
Step 1
Cooking spaghetti, as on the box;in water put salt, and garlic
to taste like ocean water. Then drain off when done.
In large bowl put drain spaghetti, and grated 3 cloves in the
pasta.
Steam the vegetables, and put in with the spaghetti then use
a vingergertte and mix well.
1/2c olive oil dijon mustard 1 tbsp. and balsamic vingar about 1 tbsp.
pinch of sugar. and shake up well. it is really good.