St. Patrick's Day Chocolate Chip Cookies

By srumbel

St. Patrick’s Day Chocolate Chip Cookies – a box of pistachio pudding mix makes these cookies perfect for St. Patrick’s Day!
from creationsbykara.com

Ingredients

• 1 cup soft butter or margarine
• 3/4 cup brown sugar
• 1/4 cup sugar
• 1 (3.4 oz) box instant pistachio pudding (just the mix)
• 1 tsp vanilla
• Green food coloring (optional)
• 2 eggs
• 2 1/4 cups flour
• 1 tsp baking soda
• 1/2 tsp salt
• 2 cups chocolate chips or white chips (I use half and half)

Preparation

Step 1

Cream butter, sugars, and dry pudding mix in a large bowl. Beat in vanilla and eggs (and food coloring if desired). Stir in dry ingredients and chocolate chips.

Scoop onto silpat lined or lightly greased cookie sheets.

Bake at 350° for 9-10 minutes.

Nutrition Information: Yield: 42 Serving Size: 1
Amount Per Serving: Calories: 131 Total Fat: 8g Saturated Fat: 4g Trans Fat: 0g Unsaturated Fat: 3g Cholesterol: 21mg Sodium: 105mg Carbohydrates: 16g Fiber: 1g Sugar: 9g Protein: 1g