Peach-Ginger Salsa
By Lv2Cook
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Ingredients
- 1 cup cubed peeled peaches (about 2 peaches)
- 1 cup cubed seeded tomato (about 3 tomatoes)
- 1/4 cup sliced green onions
- 2 teaspoons sugar
- 2 teaspoons cider vinegar
- 1 teaspoon minced peeled fresh ginger
- 1/8 teaspoon salt
- Dash freshly ground black pepper
Details
Servings 1
Preparation
Step 1
Combine all ingredients, and stir well. Chill.
Serving Size:1/2 cup
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