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Warm Harvest Martini


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Warm Harvest Martini 0 Picture


  • 2 oz apple cider
  • 2 oz vodka
  • 1/2 oz vanilla liqueur
  • 2 TBS caramel sauce
  • Pinch of cinnamon
  • 1 cinnamon stick (optional garnish)



Step 1

1. in 1 cup microwave safe measuring cup, combine cider, vodka and vanilla liqueur. Microwave until warm, but not boiling, about 30-90 seconds.

2. Pool caramel sauce in shallow bowl, dunk rim of glass in sauce and coat well. Pour martini into wine glass, then sprinkle with cinnamon. Garnish with cinnamon stick if wanted


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