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Roasted Sweet Potatoes

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Rate this recipe 4.4/5 (12 Votes)

Ingredients

  • Sweet Potato
  • Yam
  • Garlic
  • Rosemary
  • Olive Oil

Details

Adapted from wholefoodsmarket.com

Preparation

Step 1

Preheat oven to 400 degrees F

Toss veggies with olive oil, rosemary and garlic in a large bowl.
Season with salt and black pepper. Arrange coated squash on a baking sheet.

Roast in the preheated oven until squash is tender and lightly browned, 25 to 30 minutes.

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