Chocolate Cream Pie in a Jar

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Ingredients

  • 2 c. finely crushed graham crackers
  • 8 tbsp. butter, melted
  • 1 packet chocolate pudding mix
  • 1 c. milk
  • 2 cups heavy cream
  • 2 tbsp. sugar
  • Chocolate shavings, for garnish

Preparation

Step 1

Make crust:
In a large bowl, mix graham cracker crumbs with melted butter until fully coated.

Make pudding:
Mix chocolate pudding mix with milk and let set 5 minutes. (For best results, transfer pudding to a piping bag.)

Meanwhile, in a stand mixer fitted with a whisk attachment, beat heavy cream until stiff peaks form. Stir in sugar. (For best results, transfer whipped cream to a piping bag.)

Among four mason jars, layer graham cracker crust, chocolate pudding, and whipped cream, alternating until you reach the top of the jar.

Garnish with chocolate and serve.