Duxelles of Mushrooms
By Lv2Cook
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Ingredients
- 1 (8-ounce) package button mushrooms
- 1/2 cup minced onion
- Butter-flavored cooking spray
- 2 teaspoons minced shallots
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/8 teaspoon nutmeg
Details
Servings 1
Preparation
Step 1
Place the mushrooms in a food processor, and process until finely chopped, scraping down the sides of processor bowl occasionally.
Place mushrooms and onion in a nonstick skillet coated with cooking spray over medium-high heat; cook 3 minutes or until onion is tender. Add shallots, salt, pepper, and nutmeg. Cook 2 minutes; stir constantly.
Serving Size: 1/4 cup
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