Citrus Marinade

By [e-mail]

use whatever citrus is in fridge (try grapefruit!?!)

Ingredients

• 1/2 c orange or grapefruit juice
• 2 T fresh flat leaf parsley, chopped
• 2 T fresh lemon or lime juice
• 1 T EVOO
• 1 tsp dried thyme leaves
• 1 garlic clove, minced
• 1/4 tsp black pepper

Preparation

Step 1

Combine all in jar with tight lid. Shake well. Use at once or cover and refrigerate for up to 5 days.