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Best BBQ Ribs in Oven



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  • 1 tsp. garlic salt
  • 1 tsp. cumin
  • 1/4 tsp. pepper
  • 1 tsp. paprika
  • 1 tsp. chili powder
  • 1 tsp. oregano (optional)
  • 1/4 c. brown sugar



Step 1

Heat oven to 250°. Combine dry rub. Remove tough membrane on the back of the ribs. Line a pan with foil. Rub with 1 tsp. liquid smoke (mesquite flavor) then massage dry run on both sides. Cook uncovered for 2 hours. Brush lightly with favorite BBQ sauce & cover with foil. Cook another 2 hours then brush with BBQ sauce & broil for a minute until sauce is caramelized.

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