Menu Enter a recipe name, ingredient, keyword...

Peach-Ginger Salsa

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 cup cubed peeled peaches (about 2 peaches)
  • 1 cup cubed seeded tomato (about 3 tomatoes)
  • 1/4 cup sliced green onions
  • 2 teaspoons sugar
  • 2 teaspoons cider vinegar
  • 1 teaspoon minced peeled fresh ginger
  • 1/8 teaspoon salt
  • Dash freshly ground black pepper

Details

Servings 1

Preparation

Step 1

Combine all ingredients, and stir well. Chill.

Serving Size:1/2 cup

You'll also love

Review this recipe

CUPPA-CUPPA PEACH COBBLER Katie's Peach Pretzel Salad