Witch’s Cauldron Brownie Cupcakes

By srumbel

These easy brownie cupcakes are filled and topped with a green pudding frosting. The decorations on top make the cupcakes resemble a witch's cauldron. Perfect treat for Halloween parties!
from insidebrucrewlife.com

Ingredients

• For the Cupcakes
• 1 box brownie mix (for a 9x13 pan)
• 1/4 cup water
• 1/2 cup oil
• 3 eggs
• For the Frosting
• 1 - 3.3 ounce box instant white chocolate pudding
• 1/2 cup milk
• 1 - 8 ounce container Cool Whip
• green gel color
• candy eyes
• green candy pearls
• spider and bone sprinkles
• green jimmies
• gummy worms, cut in half
• chocolate licorice

Preparation

Step 1

Mix together the brownie mix, water, oil, and eggs until combined. Divide into 15 cupcake liners.
Bake at 350 degrees for 20-22 minutes. Remove and cool completely.
Whisk together the pudding mix and milk. Fold in the Cool Whip until completely combined. Use the green gel color to make a green color you like.
Use a cupcake corer or melon scoop to remove the center of the cupcakes. Fill each hole and top of the cupcake with the pudding frosting.
Place a licorice piece into either side of the cupcakes to create a handle. Top each cupcake with gummy worms, eyes, pearls, and sprinkles. Store in a sealed container in the refrigerator until time to serve. Makes 15 cupcakes.