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Pizza Dough

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Ingredients

  • 3 1/2 to 4 cups flour
  • 1 1/2 cups unbleached flour
  • 1 pkg. yeast
  • 3 tbls. olive oil
  • 1 tbls. sugar
  • 1 tsp. salt

Details

Preparation

Step 1

Preheat oven to 450.

Knead dough
Place in a warm dark spot, cover with plastic wrap and wrap with a kitchen towel. Let rise to double its size. Approximately 1 1/2 hours. Cut in two then roll out with rolling pin.

Before topping brush dough with olive oil. Add sauce and cheese.

Bake at 450 for 20 minutes.

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