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Ingredients
- 1 (11-ounce) can refrigerated soft breadstick dough
- Olive oil-flavored cooking spray
- 3/4 teaspoon paprika
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped chives
Preparation
Step 1
Preheat oven to 350º.
Unroll dough (do not separate into strips). Stretch dough to 18 inches in length. Coat dough evenly with cooking spray. Sprinkle with paprika, parsley, and chives, pressing gently. Cut dough in half crosswise; cut dough along perforations to form 16 breadsticks. Twist each breadstick; place on a baking sheet.
Bake at 350º for 15 minutes or until browned.
Serving Size: 1 breadstick