Sloppy Joes

By Lv2Cook

Ingredients

• 1 teaspoon olive oil
• 2 cups chopped mushrooms
• 1 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/4 cup chopped celery
• 1/4 cup chopped carrot
• 2 garlic cloves minced
• 6 ounces ground turkey breast
• 6 ounces ground round
• 1/4 cup ketchup
• 1 tablespoon red wine vinegar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 (8-ounce) can no-salt-added tomato sauce
• 6 (1 1/2-ounce) whole-wheat hamburger buns toasted

Details

Servings 1

Preparation

Step 1

Heat oil in a large skillet over medium-high heat. Add mushrooms and next 7 ingredients (mushrooms through ground round); sauté 5 minutes until meat is browned, stirring to crumble. Stir in ketchup and next 6 ingredients (ketchup through tomato sauce); bring to a boil. Cover, reduce heat, and simmer 20 minutes, stirring occasionally. Serve on toasted hamburger buns.

Serving Size: 1 bun and 3/4 cup meat mixture