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Tangy Roast-Beef Sandwiches

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Ingredients

  • 1/2 cup fat-free sour cream
  • 4 ounces 1/3-less-fat cream cheese (about 1/2 cup) softened
  • 2 tablespoons prepared horseradish
  • 1 (16-ounce) unsliced loaf French bread
  • 3/4 cup cranberry-raspberry crushed fruit (such as Ocean Spray)
  • 3/4 pound very thinly sliced reduced-fat deli roast beef (such as Healthy Choice)
  • 1 cup alfalfa sprouts

Details

Servings 1

Preparation

Step 1

Combine first 3 ingredients in a small bowl. Cover and chill.

Cut loaf in half horizontally. Spread horseradish mixture over cut sides of bread. Spread crushed fruit over bottom half of bread; top with roast beef, sprouts, and top half of bread. Cut loaf into 6 pieces.

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