cup fat-free sour cream
ounces ⅓-less-fat cream cheese (about ½ cup) softened
tablespoons prepared horseradish
(16-ounce) unsliced loaf French bread
cup cranberry-raspberry crushed fruit (such as Ocean Spray)
pound very thinly sliced reduced-fat deli roast beef (such as Healthy Choice)
cup alfalfa sprouts
Combine first 3 ingredients in a small bowl. Cover and chill. Cut loaf in half horizontally. Spread horseradish mixture over cut sides of bread. Spread crushed fruit over bottom half of bread; top with roast beef, sprouts, and top half of bread. Cut loaf into 6 pieces.