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Holiday Cranberry Pomegranate Sangria

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Ingredients

  • 2 bottles of red wine of your choice
  • (I used Shiraz)
  • 2 cups cranberry juice
  • 1 cup brandy
  • 1/2 cup triple sec
  • 1/2 cup simple syrup
  • 1 cup OJ
  • 1 bottle of sparkling pomegranate juice
  • (Trader Joe’s has a really nice one or you could use pomegranate flavored seltzer water or even just sprite if you can’t find either of those!)
  • 1 bag of cranberries
  • 3-4 oranges, sliced

Details

Adapted from andtheycookedhappilyeverafter.com

Preparation

Step 1

1) Combine all ingredients except the sparkling juice in a large container. Let chill in the fridge for at least 4-6 hours, but as I said, overnight is best.

2) Just before ready to serve, add the sparkling juice to the container (or you can pour a little bit in each glass and then fill the rest of the glass with sangria)

*please note that I actually doubled the recipe for the large container pictured above

Such a fun and festive beverage, not just for Thanksgiving but Christmas too! Trust me, if there was any leftover, I’d totally be pouring myself a tall glass when I got home :)

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