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Slow-Cooked Cola Wings


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Rate this recipe 4.6/5 (13 Votes)
Slow-Cooked Cola Wings 1 Picture


  • From your pantry:
  • 2 1/2 pounds chicken wings, cut at joint
  • 1 cup cola
  • 2 tablespoons rice wine vinegar
  • 2 tablespoon soy sauce
  • 2 tablespoons Sriracha hot sauce
  • Kosher salt and freshly ground black


Servings 4
Preparation time 10mins
Adapted from


Step 1

Heat oven to 325 degrees F. Spray a 9 x 13-inch casserole dish with nonstick spray.

Add wings to the prepared baking dish and season on both sides with salt and pepper.

In a medium bowl, whisk together cola, vinegar, soy sauce, Sriracha and garlic powder. Pour over the wings. Place in the oven and bake for 1 hour 45 minutes.


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