Manchego With Quince Paste

By á-170456

Ingredients

• 1 1/4 pounds Manchego
• 1 package quince paste - (14.1 oz) see * Note

Details

Servings 8

Preparation

Step 1

* Note: Quince paste (membrillo) is available at some specialty food shops and some supermarkets (for stores call Goya Foods, tel. [phone])

Cut cheese into 1/4-inch-thick wedges, discarding rind, and cut quince paste into 1/8-inch-thick rectangles. Top cheese wedges with quince paste wedges and arrange on a platter.

This recipe yields 8 to 10 servings.