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Ingredients
- 1/2 c chopped pecans
- 2 tbsp butter, melted
- 8 oz cream cheese, softened with 2 tbsp milk
- 3 oz sliced dried beef, chopped
- 1/4 c chopped green pepper
- 2 tbsp dehydrated onion
- 1/2 tsp garlic salt
- 1/4 tsp ground pepper
- 1/2 c sour cream
Preparation
Step 1
Toast pecans in butter. Mix remaining ingredients together and place in baking dish with pecans on top. Bake at 350 for 20 minutes.