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Crock Pot Dressing and Pork Chops


Can also use chicken parts, especially chicken breast or thighs. Just salt and pepper the meat and put in raw with the cooked dressing.

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Rate this recipe 4.3/5 (15 Votes)


  • 8 pork chops (can be inexpensive chops, like those with the bone in)
  • 2-3 boxes of chicken dressing (good quality) (prepare as directed)
  • 1 cup chicken stock
  • 3 tbsp butter


Adapted from


Step 1

In a crock pot, Use a couple of boxes of good quality Chicken dressing already made according to directions. Layer uncooked pork chops that have been salted and peppered, in a crock pot, starting with one third of the premade dressing, layer of pork chops, more dressing, more pork chops. more dressing. Top with a cup of chicken stock, and a couple dollops of butter, and cook for 4-6 hours. Start on high for first hour then turn to low. Can do this with chicken parts also, especially breast or thighs.
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