Fresh Zucchini Cookies

By carvalhohm

Ingredients

• 1/2 cup (1 stick) butter, softened
• 1 cup sugar
• 1 egg, beaten
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 cup grated zucchini (about 1 small zucchini)
• 1 cup raisins
• 1 cup chopped walnuts

Preparation

Step 1

Preheat oven to 350 degrees F. Coat baking sheets with cooking spray.

In a large bowl, cream together butter and sugar until light and fluffy. Gradually add egg, flour, baking soda, cinnamon, and salt; mix well. Stir in zucchini, raisins, and walnuts. Drop by teaspoonfuls onto prepared baking sheets.

Bake 15 to 20 minutes or until golden. Do not over-bake.