California Roll Pasta Salad with Wasabi Vinaigrette

Ingredients

  • 14 14 pkg 14 oz pkg rice noodles
  • 1/2 1/2 1/2 c rice vinegar
  • 1/4 1/4 1/4 c sesame oil
  • 2 2 2 T ginger
  • 2-3 2-3 2-3 t wasabi paste
  • to sugar to taste
  • 2 2 2 c mango
  • 2 2 2 c sliced cucumber
  • 2 2 2 c edamame
  • 1 1 1 c julienned carrot
  • 3 3 3 T toasted sesame seeds
  • 2 2 2 c avacado
  • 13 13 13 oz. crab meat

Preparation

Step 1

Cook, drain and cool noodles. Whisk vinaigrette ingredients. Toss all.

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